Ingredients: beef, white truffle oil, salted pretzel bread, white truffle butter, duck foie gras, carmelized Vidalia onions, heirloom tomato ketchup, Dijon mustard, black truffles.
Note: must be ordered 24 hours in advance.
"The Golden Opulence"
Ingredients: vanilla bean ice-cream, edible gold leaf, chocolate sauce, exotic candied fruits, gold drageés, truffles, marzipan cherries, all topped with a tiny bowl of "Grand Passion" caviar (golden, salt-free eggs sweetened and infused with passion fruit, orange, Armagnac).
Note: served in a Baccarat goblet with gold spoon; caviar is served with smaller mother-of-pearl spoon, topped with a gilded sugar flower.
The Frrrrozen Haute Chocolate
Ingredients: 14 rare cocoas, milk, ice cubes, whipped cream, chocolate truffle, truffle shavings, edible gold.
Note: served in a Baccarat crystal goblet with a $14,000 jewel-encrused spoon attached to a gold and diamond bracelet.
More info available on Serendipty 3's website.
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